- 101. HOME-CURED PASTRAMI
- 1. Pat the meat dry. 2. Combine the ... the garlic. Blend well. Rub the mixture into the ... Makes 8 to 12 servings.
Ingredients: 8 (garlic .. peppercorns .. seeds .. stores .. sugar ...)
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- 102. RICHARD'S BBQ PORK
- Mix well. Save what ... really well with Pam. Rub with dry rub. Over a preheated ... Serve this with sauce #2.
Ingredients: 18 (flakes .. ketchup .. mustard .. paprika .. salt ...)
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- 103. APPLE SALAD
- In medium bowl, gently ... water and squeeze nearly dry; then take as ... half the time and labor.
Ingredients: 6 (apple .. celery .. raisins .. sugar .. turkey ...)
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- 104. PICKLED SALMON
- Clean and pat dry the filet of salmon. ... dish, skin side up. Rub the skin thoroughly with ... with trout or mackerel (boned).
Ingredients: 5 (filet .. salt .. sugar ...)
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- 105. SOFT SUGAR COOKIES
- Combine in a large ... 1 c. brown sugar Rub out all lumps, then add 1 cup solid shortening, rub into dry ingredients until it disappears. ... with wax paper between cookies.
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- 106. READY, AIM, MIX AND CLEAN
- An all-purpose cleanser results ... wood and painted surfaces, rub a slice of potato ... stainless steel with a dry cloth dipped in flour. ... to dry, then rinse quickly.
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- 107. DRY MARINADES
- Select the list of ... lb. (1 kg) fish. Dry mixtures of salt, pepper, ... are good flavor enhancers. Rub the meat, poultry or ... a cupboard, for several weeks.
Ingredients: 17 (cloves .. lime .. paprika .. rosemary .. sage .. salt ...)
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- 108. ROAST TURKEY
- Roast turkey is a ... plump turkey. Clean and dry thoroughly inside and out. ... inside of turkey and rub liberally with kosher salt. ... oven temperature to 425°F.)
Ingredients: 41 (base .. broth .. cloves .. cubes .. drippings .. eggs ...)
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- 109. CHICKEN, HAM AND MUSHROOM PIE
- For 1 pie, 6 ... broth to thicken it. Rub the sage leaf to ... second crust out for top.
Ingredients: 25 (broth .. cheese .. flour .. juice .. leaf .. leaves ...)
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- 110. ROASTED RACK OF LAMB WITH ARTICHOKES
- Yield: 4 servings *available ... and spiky purple-tipped leaves. Rub artichoke quarters all over ... chops and serve with vegetables.
Ingredients: 11 (artichokes .. broth .. fat. .. garlic .. intact. ...)
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