- 101. CHOCOLATE ECLAIR DESSERT
- Line 13x9 inch pan with whole graham crackers (do not crush them). Prepare vanilla pudding with milk. Put half of pudding on crackers and cover with ...
Ingredients: 5 (crackers .. milk .. whip ...)
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- 102. CHOCOLATE ECLAIRS
- In 8x11 inch pan, layer the bottom with graham crackers. Mix together pudding according to box directions, then stir in Cool Whip. Pour this on top ...
Ingredients: 7 (cocoa .. crackers .. milk .. sugar .. whip ...)
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- 103. CHOCOLATE ECLAIR
- Line cake pan with graham crackers. Beat pudding and milk times 2 minutes, medium speed. Fold in Cool Whip. Layer 1/2 mixture graham crackers, 1/2 ...
Ingredients: 9 (cho-co-bake .. crackers .. milk .. pan .. sugar ...)
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- 104. CHOCOLATE ECLAIR CAKE
- In 9x13 pan, line bottom with crackers. Mix pudding and milk until thick. Fold in Cool Whip. Pour 1/2 over crackers; add another layer of crackers; ...
Ingredients: 5 (crackers .. milk .. whip ...)
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- 105. CHOCOLATE ECLAIR CAKE
- Line bottom of 9x13 inch pan with whole crackers. Mix pudding powder and milk, fold in Cool Whip. Put half of pudding mixture on crackers. Put ...
Ingredients: 7 (chocobake .. crackers .. milk .. sugar .. whip ...)
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- 106. CHOCOLATE ECLAIR CAKE
- Line 13x9 dish with graham crackers. Mix pudding and 3 cups milk. Beat 2 minutes. Fold in Cool Whip. Pour 1/2 mixture over crackers. Add another ...
Ingredients: 10 (cocoa .. crackers .. milk .. salt .. sugar .. vanilla ...)
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- 107. CHOCOLATE ECLAIR CAKE
- Butter sides and bottom of 9 x 13 inch pan. Line bottom with crackers one layer. Mix pudding with milk and let stand 5 minutes. Fold Cool Whip into ...
Ingredients: 8 (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
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- 108. CHOCOLATE ECLAIR CAKE
- Mix pudding as directed, fold softened Cool Whip into pudding. Place whole graham crackers in 9 x 13 inch pan. Layer pudding and graham crackers, ...
Ingredients: 9 (cocoa .. crackers .. milk .. sugar .. vanilla .. whip ...)
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- 109. CHOCOLATE ECLAIR CAKE
- Mix well, then add: Mix well. Butter a 9 x 11 inch dish. Layer bottom of pan with whole graham crackers. Add a layer of pudding. Repeat layers one ...
Ingredients: 9 (cocoa .. milk .. salt .. sugar .. vanilla .. whip ...)
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- 110. CHOCOLATE ECLAIR CAKE
- Beat milk and pudding until thick; add Cool Whip. In 13 x 9 inch pan alternate layers of graham crackers and pudding mixture ending with graham ...
Ingredients: 8 (cocoa .. cream .. milk .. sugar .. vanilla .. whip ...)
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