- 101. CHICKEN OR BEEF STIR-FRY
- Cut chicken or beef into 1/4 ... a bed of white rice.
Ingredients: 6 (carrots .. celery .. cubes .. peppers .. sauce ...)
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- 102. CHICKEN STEAKS
- Pan fry the celery ... light. Form into individual "steaks"; dust lightly with flour and pan fry in fat until golden on both sides.
Ingredients: 10 (celery .. crumbs .. egg .. juice .. milk .. salt ...)
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- 103. CHICKEN FAJITAS
- Marinate for 2 hours or more, boneless chicken breasts, in equal parts ... been lightly buttered, and fried a moment each side ... cream. Marinate a flank steak overnight in the following: ... tortillas on griddle to crisp.
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- 104. CHICKEN FRIED VENISON WITH MILK GRAVY
- Soak chops or steaks (we butcher our own ... and pepper to taste. Chicken fry in oil - ... teaspoon butter or bacon grease.
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- 105. CHICKEN - CABBAGE STIR - FRY
- Recipe preparation time - ... tbsp. Soy sauce Cut chicken breast halves into strips. ... pound boneless beef round steak in place of chicken. ... if it is partially frozen.)
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- 106. CHICKEN HAM SUPREME
- Coat the chicken breasts with egg and ... basically, we are making fried chicken here). Place chicken ... 4 (multiply for more people).
Ingredients: 8 (cheese .. egg .. flour .. slices .. split/boneless ...)
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- 107. KUNG PAO CHICKEN, BEEF, OR SHRIMP
- Combine all ingredients in ... heat to high, add chicken 1/4 pound at a ... sauce thickens. Serve with rice.
Ingredients: 21 (cornstarch .. oil .. peppers .. sauce .. shrimp ...)
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- 108. UNCLE BOB'S ORIENTAL BEEF AND CHICKEN WITH VEGETABLES
- Brown sesame seeds. Coat ... oil. Cut meat and chicken into cubes (at an ... 3-5 minutes. Serve with rice.
Ingredients: 13 (breasts .. chestnuts .. juice .. oil .. sauce .. scotch ...)
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- 109. SPICY ORANGE BEEF OR CHICKEN
- In wok or large skillet, heat corn oil over medium high heat. Stir fry meat 3 minutes, or until browned. Add orange peel, garlic and ginger. Stir fry ...
Ingredients: 11 (broth .. cornstarch .. marmalade .. oil .. peel ...)
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