- 101. BEEF AND CHEDDAR BARBECUE BISCUITS
- Preheat oven to 350 ... Separate dough into 10 biscuits. Dip both sides ... Sprinkle top with remaining cornmeal.
Ingredients: 11 (cheese .. cornmeal .. cream .. dough .. olives ...)
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- 102. BEEF, BISCUIT & CHEESE CASSEROLE
- Brown and drain ground ... Cook until bubbly. Cut biscuits in half circles. Pour ... or until biscuits are done.
Ingredients: 7 (beans .. beef .. onion .. sauce .. sugar ...)
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- 103. BEEF BISCUIT CASSEROLE
- Brown ground beef, onion ... garlic powder; simmer. Separate biscuits into 10, pull apart ... 375 degrees for 30 minutes.
Ingredients: 10 (beef .. biscuits .. cream .. sauce ...)
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- 104. BEEF BISCUIT CASSEROLE
- Brown beef, onion and ... and simmer. Separate each biscuit into two layers. Place ... sour cream. Spoon over biscuits. Arrange remaining biscuit ... minutes or until golden brown.
Ingredients: 10 (beef .. biscuits .. cheese .. cream .. onion .. salt ...)
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- 105. BEEF BISCUIT CASSEROLE
- Brown hamburger. Add beans, ... 2 quart casserole. Place biscuits (cut side down) on ... until biscuits are golden brown.
Ingredients: 7 (beans .. onion .. sauce .. sugar ...)
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- 106. BEEF BISCUIT CASSEROLE
- Line a 13 x 9 inch baking pan with unbaked biscuits. Mix together above ... 350 degrees for 1/2 hour.
Ingredients: 6 (biscuits .. cheese .. milk .. sauce ...)
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- 107. BEEF BISCUIT CASSEROLE
- Brown hamburger, pepper, onion. ... 1 1/2 cans of biscuits pulling each biscuit in ... to 30 minutes until brown.
Ingredients: 9 (cream .. egg .. sauce ...)
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- 108. BEEF IN BISCUIT CUPS
- Brown 1 lb. ground ... Take a can of biscuits and press into ungreased ... 400 degrees for 10-12 minutes.
Ingredients: 6 (beef .. biscuits .. cheese .. onion .. sauce .. sugar)
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- 109. BEEF 'N BISCUIT CASSEROLE
- Brown ground beef, onion ... while preparing dough. Separate biscuit dough into 20 biscuits, pull each apart ... biscuits are deep golden brown.
Ingredients: 10 (beef .. biscuits .. cream .. onion .. salt .. sauce ...)
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- 110. BEEF 'N BISCUIT CASSEROLE
- Brown ground beef, onion ... while preparing dough. Separate biscuit dough into 10 biscuits; pull each apart ... Makes 4 to 5 servings.
Ingredients: 10 (beef .. biscuits .. cheese .. cream .. onion .. salt ...)
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