- 101. BEEF MARINADE
- Mix well and pour over beef. Allow to marinate at least 4 hours or overnight. This will marinate 1 1/2 pounds flank steak, etc.
Ingredients: 6 (garlic .. honey .. oil .. sauce .. vinegar ...)
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- 102. MARINADE FOR BEEF
- Mix all ingredients and marinate beef in flat dish, refrigerated ... temperature before broiling or barbecuing.
Ingredients: 6 (lemon .. oil .. sauce .. scallions ...)
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- 103. BEEF KABOB MARINADE
- Mix together and cover meat with marinade and soak overnight.
Ingredients: 5 (garlic .. sauce .. sherry ...)
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- 104. MARINADE FOR BEEF TENDERLOIN
- Mix together. Place tenderloin (approximately 5 to 6 pounds) in plastic bag. Pour over marinade. Seal bag. Place in refrigerator overnight, turning ...
Ingredients: 6 (coffee .. juice .. salt .. sauce ...)
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- 105. TERIYAKI MARINADE FOR BEEF OR CHICKEN
- Whisk together all ingredients and pour over steak or chicken pieces. Marinate 8 to 24 hours. Grill meat and use leftover marinade as a basting ...
Ingredients: 8 (oil .. onion .. sauce .. sugar ...)
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- 106. BEEF MARINADE
- Sprinkle meat with meat tenderizer, let sit 1 hour. Mix ingredients, brush meat, let sit at least 6 hours, turn every 2 hours.
Ingredients: 5 (beef .. bourbon .. juice .. sauce .. sugar)
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- 107. MARINADE FOR BEEF
- Heat the above a bit. Put meat tenderizer on your meat then liberally sprinkle seasoned pepper on meat, both sides. Put meat in plastic bag (or pan), ...
Ingredients: 4 (oil .. sauce .. vinegar ...)
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- 108. BEEF MARINADE
- Mix together. Cover meat (chateaubrand 2-3 pounds works well) with marinade and chill several hours. Drain off liquid and allow meat to come to room ...
Ingredients: 9 (flakes .. juice .. mustard .. oil .. salt .. sauce ...)
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- 109. MARINADE FOR BEEF
- Put in plastic bag or non-metallic pan. Marinade 2-4 hours for minute steaks. Longer for family steaks.
Ingredients: 7 (honey .. oil .. onion .. sauce .. vinegar ...)
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- 110. MARINADE FOR GRILLING BEEF
- 1 tbsp. pale dry ... or other cut of beef. Stab with fork ... then. Grill over charcoal. Delicious!
Ingredients: 1 (sauce)
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