- 101. TRIPLE LAYER CHOCOLATE MOUSSE CAKE
- Grease and flour 3 ... completely cool. Frost with chocolate mousse. Chill large mixing ... blended. Fill and frost layers. Refrigerate at least ... should be covered and refrigerated.
Ingredients: 18 (cocoa .. cream .. eggs .. flour .. milk .. oil ...)
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- 102. CHOCOLATE CHERRY ALMOND 2-LAYER CAKE
- Mix and bake in ... well blended. When the cake is frosted top with 1/4 cup toasted almonds.
Ingredients: 4 (eggs .. oil ...)
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- 103. GERMAN CHOCOLATE LAYER CAKE
- Bake cake as directed in 13x9x2 ... Cool Whip and slivered almonds.
Ingredients: 6 (bars .. milk .. whip ...)
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- 104. 18 LAYER CHOCOLATE CAKE
- For cake, cream together shortening ... degrees for 6 to 7 minutes for each layer. Cool on rack ... heat and spread on layers.
Ingredients: 10 (cocoa .. eggs .. flour .. milk .. sugar .. vanilla ...)
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- 105. CHOCOLATE RASPBERRY LAYER CAKE
- Cook devil's food cake as directed and let ... electric mixer for about 7 minutes or until it ... (8") rounds into 2 layers with a piece of ... may be substituted for raspberries.
Ingredients: 7 (cake .. preserves .. salt .. sugar .. tartar .. vanilla ...)
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- 106. CHOCOLATE LAYER CAKE
- Cream sugar, butter and ... into 3 buttered 9-inch cake pans. Bake in a ... 30 minutes. Melt the chocolate squares in a saucepan. ... Let cool before frosting cake.
Ingredients: 14 (cheese .. eggs .. extract .. flour .. milk .. soda ...)
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- 107. CHOCOLATE LAYER CAKE
- To prepare the cake, ignore the package ... 16 servings, 197 calories each.
Ingredients: 10 (extract .. salt .. whites ...)
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- 108. 4 LAYER CHOCOLATE CHERRY CAKE
- Mix cake mix and pie filling. ... Whip and cinnamon for topping.
Ingredients: 10 (cocoa .. coffee .. extract .. sugar .. vanilla ...)
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- 109. 12-14 LAYER CHOCOLATE THIN LAYER CAKE
- Mix all ingredients together. ... If you make 14 layers, put 3 tablespoons ... out. Put sugar and chocolate in thick boiler. Put ... cook or boil for 7 minutes.
Ingredients: 11 (eggs .. flour .. milk .. oil .. salt .. sugar ...)
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- 110. CHOCOLATE PRALINE LAYER CAKE
- Heat oven to 325 ... or 9 inch) round cake pans; sprinkle evenly with ... assemble cake place 1 layer on serving plate; praline ... Store in refrigerator. 12 servings.
Ingredients: 12 (cream .. eggs .. oil .. pecans .. sugar .. vanilla ...)
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