- 1. STUFFED VEAL BREAST
- Pour olive oil into ... of a 4-5 lb veal breast. Rinse the veal ... and garnish with fresh parsley.
Ingredients: 21 (cheese .. crumbs .. flakes .. oil .. paprika .. pocket ...)
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- 2. BREADED VEAL CUTLETS
- Purchase slices of veal from the leg which ... pasta or in sub sandwiches.
Ingredients: 20 (basil .. crumbs .. cutlets .. egg .. garlic .. oil ...)
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- 3. VEAL SCALOPPINE WITH EGGPLANT
- Lightly salt eggplant and ... combined. Lightly dredge the veal in the seasoned flour. ... of freshly grated Parmesan cheese.
Ingredients: 13 (cheese .. crumbs .. pieces .. sauce .. serve ...)
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- 4. VEAL SHANKS AND ARTICHOKE HEARTS WITH CHICK-PEAS
- Yield: serves 6 NOTE: ... large enough to hold veal shanks in one layer ... sprinkle with lemon zest. (Optional)
Ingredients: 9 (large .. oil ...)
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- 5. VEAL CAPICOLA
- 1. Lightly salt cutlets. 2. Dredge veal cutlets in flour. 3. ... Chardonnay or Chianti. , Bloomingdale IL
Ingredients: 8 (both .. capicola .. cheese .. crumbs .. cutlets ...)
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- 6. VEAL FRANCESCA
- Parboil the mushroom caps ... drain. Pound out the veal. Lightly dredge it ... a heated platter and serve.
Ingredients: 13 (broth .. caps .. flour .. hearts .. oil .. olives ...)
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- 7. POTATO VEAL SOUP
- After stewing veal, use the stock. ... and milk. . U. F. SEFFNER
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- 8. VEAL OR BEEF SOUP
- Put a veal or beef soup bone ... a boil, and serve. . BARTRAM
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- 9. FAVORITE VEAL SCALLOPINI
- Saute green peppers in ... salt, and pepper. Roll veal in flour mixture. You ... Serve veal over the pasta.
Ingredients: 11 (finely .. flakes .. flour .. oil .. pieces .. scallopini ...)
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- 10. OVEN BAKED VEAL PARMIGIANA
- Mix bread crumbs and ... Dip each piece of veal in egg and then ... cheese. Bake 5 more minutes.
Ingredients: 9 (cheese .. crumbs .. cutlets .. onion .. parsley ...)
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