- 1. BUTTERSCOTCH COOKIES
- Blend dessert, with 3 tablespoons ... 1/4 can of the milk and cook 3 minutes, ... 350 degrees. Keeps in tin.
Ingredients: 4 (dessert .. milk .. vanilla ...)
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- 2. "DREAM CHERRY SALAD"
- Drain pineapple, mix all ingredients and put into large covered container. (This dessert keeps well if frozen.) Store in refrigerator.
Ingredients: 5 (optional ...)
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- 3. CREAMY LEMON PIE
- Put grater over waxed ... bowl and beat. Pour sweetened condensed milk into bowl with eggs. ... thicken. Fold in the dessert topping. Pour filling into ... freezer until pie is frozen.
Ingredients: 5 (crust .. egg .. lemons .. milk ...)
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- 4. CREAMY LEMON PIE
- Grate peel of 1 ... white are mixed, add milk, lemon peel and ... thicken. Carefully fold in dessert topping. Pour into graham ... with curled slice of lemon.
Ingredients: 5 (crust .. egg .. lemons .. milk ...)
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- 5. MYSTERY PIE
- Combine milk and lemon juice, stirring until blended. Fold in dessert topping. Spoon into crust. ... with frozen strawberries, if desired.
Ingredients: 4 (crust .. juice .. milk ...)
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- 6. CREAMY LEMON PIE
- Put grater over waxed ... well mixed. Pour the condensed milk into bowl with egg. ... thicken. Carefully fold in dessert topping. Pour filling into ... with curled slice of lemon.
Ingredients: 5 (crust .. egg .. lemons .. milk ...)
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- 7. FROZEN HAWAIIAN BLUEBERRY PIE
- In a large bowl, combine the sweetened condensed milk and the lemon juice. ... mixture. Fold in the dessert topping. Spoon into the ... Garnish with additional whipped topping.
Ingredients: 7 (juice .. milk .. pineapple .. shells ...)
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- 8. LIME PIE
- Mix limeade concentrate and sweetened condensed milk in a medium bowl. ... mix well. Fold in dessert topping. Turn mixture into ... lime slices. Makes 6 servings.
Ingredients: 5 (milk .. slices. .. thawed. ...)
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- 9. VANILLA FILLED FUDGE CROWN
- Prepare cake mix as ... cheese, butter and vanilla dessert mix until fluffy. Gradually beat in sweetened condensed milk then egg and vanilla ... milk to make desired consistency.
Ingredients: 13 (cinnamon .. egg .. flavor .. milk .. oil .. sugar ...)
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- 10. ROSY ROSE SALAD
- Mix all ingredients. Place in a shallow container, preferably one with a top. Cover and freeze for several hours. Keeps for 2 weeks in the freezer.
Ingredients: 4 (milk ...)
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