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I am asked all the time for my brie recipe, so I figured I'd share it with the world! So here it is, the recipe (sorta) for my famous Brie - I say ...

Turn oven to 375°F. Pull all meat off of the cooked at grocery store rotisserie chicken and shred with your hands. Dice the onion and pepper. Spray a ...

Preheat oven to 350°F. In a small bowl, mix first 3 ingredients. Let stand for 5 minutes until foamy. In a large bowl, coMbine salt, flour (no need ...

Place the sugar cube or sugar in a champagne glass and soak with Angostura. Add cognac and fill glass to top with champagne. Stir and garnish with an ...

Split chicken wings at each joint and discard tips; pat dry. Season wings with salt and pepper. Place wings on broiler pan. Bake at 400°F for 25 to ...

In large punch bowl, mix punch, ginger ale, orange juice and rum. Stir. Float scoops of sherbet on top.

In a punch bowl, mix the ice tea mix with the ginger ale very well. Add a lot of ice and place the oranges and lemons on top. People will like enjoy ...

Fill a drink shaker with cracked ice. Add first three ingredients and shake well. Pour mixture into champagne glasses and top up with champagne. Stir ...

I used a mixture of drumsticks and wings but think the drumsticks work a lot better for this recipe. Mix the soy sauce, sesame oil, finely chopped ...

Melt shortening in a heavy skillet. Brown chops in hot shortening. Pour off fat. Place onion slices and green pepper rings on top of each chop. Pour ...

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