21 - 30 of 24,150 for Appetizers

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Cut large scallops in half. Wrap each scallop in half a strip of bacon and secure with a wooden toothpick. (Smaller scallops may be left whole). ...

In a heatproof cup or bowl heat olive oil, oregano, salt and pepper in microwave on high for 40 seconds. Remove and add butter. Stir and set aside. ...

Mix all ingredients well and then add 1/4 cup finely chopped onion. Mix well. Serve with crackers, etc.

Combine cream cheese and milk in an ovenproof casserole. Add remaining ingredients and mix. Bake at 375F for 15 minutes. Serve with crackers or ...

Cook the above ingredients over medium heat until thick. Cool mustard sauce and whip with 8 oz. cream cheese.

Combine all ingredients except wieners (see note). Heat, stirring until sauce comes to a boil. Add wieners and heat through. Keep in a chafing dish ...

Antipasto salad is a decorative, elaborate and imaginative presentation of fancy cold cuts, vegetables, cheeses, tuna, and other appetizers served ...

Mix all ingredients (except nuts) together and refrigerate. Before serving form cream cheese mixture into ball and roll in the chopped pecans. Serve ...

Combine hamburger, onions, dried parsley, corn flakes and eggs. Make small size meat balls. Bake at 350F on cookie sheet for 15 minutes. Sauce: ...

Boil eggs for 20 minutes, let sit for 5 minutes. Rinse with cold water (easier to peel) and cut lengthwise and take out the yolk and mix it with ...

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